Dim sum in Singapore are a favourite for food lovers who crave bite-sized Cantonese delights. From traditional teahouses to modern restaurants, there’s no shortage of places to enjoy these small plates.

Some of the most famous dim sum restaurants include Swee Choon Tim Sum in Jalan Besar, Red Star Restaurant in Chin Swee Road, and Yum Cha in Chinatown.

Don’t miss staples like har gow, siew mai, xiao long bao (soup dumplings), crispy spring rolls, and carrot cake.

Many restaurants offer all-day dim sum, but early mornings or lunch are prime times—expect crowds at the most famous spots.

Pair your meal with a pot of tea for the full yum cha experience—a tradition at both heritage and modern dim sum spots.

You can enjoy dim sum at casual coffee shops for just a few dollars per plate or splurge on sophisticated settings for celebrations.

Whether you’re in the heartlands or city centre, tasty dim sum is never far away thanks to Singapore’s accessible public transport.

Whether you’re catching up with friends, having a family brunch or just craving comfort food, dim sum in Singapore is always a crowd-pleaser with endless choices more info for every taste and budget.